As Pensacola wraps up its 450-day birthday celebration, the Pensacola Celebrity Chefs join forces to bring the gift of culinary delight to the birthday party on Aug. 15 6 – 8 p.m. Each chef will provide a different Spanish meal on small plates available for $4.50. Here’s a sneak peak at what will be served:
- Chef Jim’s Spanish dog, a house made La Morilla Blanca sausage on a paprika pan de horno, with carmelized onions, poblano peppers, mahon cheese with olive spiked potato salad
- Chef Gus’ anchovy dusted grouper with piquillo peppers and manchego sauce
- Chef Irv’s De Luna Hero with prosciutto, salami, manchego cheese and Spanish relish featuring olives and chorizo sausage
- Chef Dan’s chorizo and marinated shrimp salad, manchego cheese with a roasted tomato and cilantro vinaigrette
- After dinner, don’t miss the dunking tank where you can send your favorite chef down with a splash!
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